my kitchen notes
The absurdity of you ready to jump up and down without reading the whole sentence is off the charts! --DK
Not required per se but doesnt hurt if it is --DK
The whole family consumes whole milk. When eating curd, me and my husband add some water to dilute it (though not always). Raw milk is milk straight from the cows. --DK
I get the milk locally. I boil it at home - heat until it comes to a boil. There are couple of ways of pasteurizing it at home. Google it for details. --DK
By Poptart on Mar 18, 2017
Guess its the quality of your powder may be? Try your blender in that case if manually shaking it is not working for you. --DK