Bread Raita By DK on Apr 27, 2010

This yogurt sauce/dip is immensely simple and fast. Its made with plain yogurt and toasted bread croutons.

Mango Lassi By DK on Apr 21, 2010

Luscious ripe mangoes are blended with yogurt to make this simplest smoothie. It requires less than 2-3 ingredients and is not only v refreshing but healthy too

Grilled Black Bean Burgers By DK on Apr 15, 2010

Patties are made easy by using leftover cooked black beans & rice. Minimal ingredients makes these delicious & healthy burgers for a quick lunch/dinner.

Blueberry Cheese Pancakes By DK on Mar 11, 2010

These blueberry pancakes are made very fluffy and light with the addition of cottage cheese. Using low fat cheese and milk make it nutritious yet low calorie.

Patates sto Fourno (Garlic Lemon Potatoes) By DK on Mar 9, 2010

This Greek styled roasted potatoes is crunchy and garlicky. The lemon juice adds a fresh taste to the dish.

Channa Palak (Chickpeas with Spinach) By DK on Mar 5, 2010

This famous Indian side dish combines nutritious spinach & chickpeas to create a hearty curry.Using canned chickpeas & washed spinach makes it quick to cook.

Cream of Fennel Soup By DK on Feb 24, 2010

This refreshing and creamy Fennel soup makes use of just minimal ingredients, is hearty and gets done under 15 minutes. It also has a low calorie version

Makki Ki Roti By DK on Feb 20, 2010

This classic Indian Cornmeal Pancakes from Punjab called as Makki Ka Roti is made with Maize flour. This is similar to Mexican corn tortillas.

Sarson Ka Saag By DK on Feb 18, 2010

This traditional Indian Mustard Leaves curry called as Sarson Ka Saag is a nutritious blend of mustard leaves and spinach. Uses minimal ingredients & is hearty.

Aloo Methi (Potatoes & Fenugreek Greens) By DK on Jan 29, 2010

Simple Indian side dish made with lightly bitter fenugreek leaves & cubed potatoes. Seasoned with aromatic spices it is one of the simplest dishes to make.