Step by Step pictorial to making home made Besan Ka Ladoo with rava. Indian sweet using chickpea flour, semolina and Ghee traditionally made during festivals.
Traditional Indian savory snack prepared with butter, rice and lentil flour during festivals like Diwali and Krishna Jayanthi. Its also enjoyed year round
These Sweet balls made of Semolina and coconut is an Indian specialty traditionally made during almost all festivals. Extremely simple to make and addictive.