Indian Recipes Vegetarian Recipes

Kondakadalai Sundal (Chickpeas Sundal) By DK on Sep 18, 2009

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Murukku ( Chakli ) By DK on Sep 8, 2009

Traditional Indian savory snack prepared with butter, rice and lentil flour during festivals like Diwali and Krishna Jayanthi. Its also enjoyed year round

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Boorelu By DK on Aug 31, 2009

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Nugul Untallu (Black Sesame Ladoos) By DK on Aug 31, 2009

Muttar Paneer Parathas By DK on Aug 25, 2009

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Barley Paneer Soup By DK on Aug 17, 2009

How to make vella seedai | Vella Cheedai Recipe | Festival Recipes

Vella Seedai (Sweet Cheedai) By DK on Aug 13, 2009

Slightly crunchy and mildly sweet counterpart to salt (uppu) Seedai. Sweetened with jaggery and coconut, these are popular & traditional South Indian snacks.

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Thattai Murukku Recipe | Krishna Jayanthi Recipes | Gokulashtami Recipes

Thattai Recipe By DK on Aug 12, 2009

A type of Murukku, this flattened & crispy South Indian snack is traditionally made during festivals although many households enjoy it year round.

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Uppu Seedai (cheedai) By DK on Aug 12, 2009

Traditional South Indian snack made with lentil and rice flour especially during Krishna Jayanthi festival. See Tips to avoid seedais from bursting in hot oil.

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