Adai By DK on Dec 26, 2008

Adai is a classic South Indian recipe. It is a crispy crepe made with a combination of lentils and rice. Learn to make this with easy step by step pictorial.
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Gujarati Osaman Dal By DK on Dec 16, 2008

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Low Calorie Appam By DK on Dec 10, 2008

South Indian sweet made of all purpose & rice flour with jaggery. Instead of the traditional deep frying, pancake puff pan is used to make it low calorie.
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Tadka Dal By DK on Dec 8, 2008

A popular restaurant dish this Indian red lentils stew is simple to make. A hearty stew of lentils tempered with Indian spices.
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Hyderabadi “Double Ka Meeta” By DK on Dec 1, 2008

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South Indian Pal Kova By DK on Nov 29, 2008

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Molaga Bhajji (Chilli Fritters) By DK on Nov 28, 2008

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Nutty Samosas By DK on Nov 27, 2008

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Tamarind Chutney By DK on Nov 26, 2008

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Batata Vada By DK on Nov 26, 2008

This step by step pictorial shows you how to make the famous Indian street food/snack recipe called Batata/ Bateta Vada. These Potato fritters are addictive.
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