Strawberry Milkshake By DK on Jul 8, 2020

This easy homemade strawberry milkshake is rich and creamy using fresh strawberries.

How to cook Kidney Beans in Instant pot { No Soak | Presoaked Options } By DK on Jul 1, 2020

Making a big batch of kidney beans from scratch is now very easy using Instant Pot. Check this step by step tutorial on how to.

OPOS Palak Paneer (Saag Paneer) By DK on May 1, 2020

Indian Spinach dish more commonly known as Palak Paneer, is a delicious green gravy (saag) mildly spiced with luscious farmer cheese Paneer.

Kushboo Idli / Mallige / Malligai Poo idli By DK on Apr 16, 2020

East step by step pictorial to making super soft and fluffy idlis.

Peanut Butter Chocolate Chip Granola Bars By DK on Apr 11, 2020

Very easy to make your own Granola Bars, these especially are protein rich and nutritious. Mildly sweet and perfect for kids and adults alike.

Moros Y Cristianos (Cuban Black Beans & Rice) By DK on Sep 14, 2018

This complete protein is immensely hearty and bursting with flavor especially when made using a pressure cooker. Quick and effortless recipe.

Mani/Ammini Kozhukattai (Pearl Modaks) By DK on Sep 10, 2018

These pearl modaks are mini versions of the traditional Uppu kozhukattais made using the leftover/excess rice flour dough and the black gram(lentil)filling.

Uppu Kozhukattai (Savoury Modak) By DK on Sep 10, 2018

The other traditional kollukattai that's made during Ganesh chaturthi apart the sweet one is this type called as Uppu kozhakattai made using black gram lentils.

Vella Kozhukattai (Sweet Modak) By DK on Sep 10, 2018

Warm kolukattais made with jaggery coconut filling is not only Lord Ganesha's favorite but for many of us. This traditional filling is made during the festival.