The addition of cardamom powder is new that I never tried before. We love cardamom and I especially loved the combo of mangoes and cardamom in this Vegan Mango cake
, the other day when I made it. I was not aware of the profound difference and after being welcomed with that aroma while the cake was baking and the taste that it imparted, I thought why not add it for the milkshake too. We loved it but you can completely skip it if you don't like it. If you are game to it, I would suggest starting with little until you know what your comfort level is
. There is not so much of a recipe here - cos its that simple and versatile.